The Collegiate Vegan

Good food made in a hurry & on a dime

01 Sep

Quinoa Mandarin Salad

  • Chopped romaine
  • Roasted sweet red peppers
  • Broccoli
  • Shredded Carrots
  • Quinoa
  • Mandarin Oranges
dinner easy dinner fitblr fitblr recipe healthy recipe healthy salad lunch quinoa salad vegan vegan recipe vegan salad veganism vegetarian what vegans eat whatieat boston vegan
  1. eatwelljustbee-cause likes this
  2. healthierchild reblogged this from maddegoesvegan
  3. juseless likes this
  4. healthierchild likes this
  5. maddegoesvegan posted this

About Me:

photo 2b961891-3541-4437-a312-f391bb11c6a8_zpsd5b7e1c5.jpg Welcome to TCV! My name's Madde, and I'm a junior at Northeastern University in Boston. I'm a typical twenty-something who survives on tea, good books, yoga, and of course cooking, to deal with the stress that is a side effect of life. When I'm not in class, not at work, not writing papers, not writing articles, and not cooking for TCV, I like to sleep.

The Collegiate Vegan aims to combine the vegan experience with the college experience, so these recipes are designed to be made in a hurry and on a dime. So grab a fork, you're in for a delicious treat.

Follow Me on Pinterest
Facebook icon LinkedIn icon RSS icon
About iconMore About Me Archives iconThe Archives Ask iconAsk Me Something Custom page iconAbout Me Custom page iconRecipe Index Custom page iconWhy Vegan? Custom page iconTransition Tips Custom page iconStock a Vegan Pantry
Older Older
Newer Newer

Content © copyright Collegiate Vegan 2012 - All Rights Reserved HTML hit counter - Quick-counter.net